MMMMM----- Recipe via Meal-Master (tm) v8.06

     Title: Cold-Brewed Coffee
Categories: Five, Beverages
     Yield: 6 Servings

   1/2 lb Coarse ground coffee beans
 4 1/2 c  Water; cold
          Cheesecloth
          Coffee filters

 Put coffee grounds in a large container. Slowly pour
 water over the grounds.

 Cover bowl with plastic wrap and steep at room temp
 for 18 to 24 hours.

 Line a strainer with several layers of cheesecloth
 and place atop a pitcher; strain coffee through the
 cheesecloth into the pitcher. Discard the grounds.
 To get a clearer brew, strain coffee again through
 coffee filters. Store in refrigerator.

 Recipe by Cazuela Valenciana

 RECIPE FROM: http://allrecipes.com

 Uncle Dirty Dave's Archives

MMMMM

You are viewing proxied material from tilde.pink. The copyright of proxied material belongs to its original authors. Any comments or complaints in relation to proxied material should be directed to the original authors of the content concerned. Please see the disclaimer for more details.