*  Exported from  MasterCook  *

                             CHEESY POPCORN

Recipe By     :
Serving Size  : 4    Preparation Time :0:00
Categories    : Appetizers                       Low-cal

 Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
    1/4   c            Uncooked popcorn kernels
  1       tb           Corn oil
  1       pk           Butter Buds Mix, dry
  1       t            Basil leaves
    1/2   ts           Oregano leaves
    1/4   c            Grated Parmesan cheese
    1/8   ts           Black pepper

    To prepare popcorn, place oil and unpopped corn
 kernels in popcorn popper.  Cover and pop according to
 manufacturer's directions.  Remove popped corn from
 heat.  If using a heavy saucepan or skillet, heat,
 covered, over medium heat.  Shake while corn is
 popping.  If using hot-air popcorn popper, spray
 popped corn lightly with non-stick cooking spray.
    Combine warm popcorn with the remaining ingredients
 in large bowl; toss to mix.      Makes four 1-cup
 servings.



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