MMMMM----- Recipe via Meal-Master (tm) v8.06
Title: Spicy Popped Sorghum
Categories: Five, Appetisers, Grains, Chilies
Yield: 1 Batch
1 tb Chile oil; as needed
2 tb Popping sorghum
Salt, sugar, cinnamon
Heat chile oil in a pot over medium heat; add sorghum and cover
pot. Cook, shaking constantly, until the majority of sorghum is
popped, about 5 minutes. Season with salt, sugar, and cinnamon
Recipe by Alli Shircliff
Recipe FROM:
http://allrecipes.com
Uncle Dirty Dave's Kitchen
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