MMMMM----- Recipe via Meal-Master (tm) v8.06

     Title: Crunchy Roasted Chickpeas
Categories: Snacks
     Yield: 1 Batch

14 1/2 oz Can chickpeas
     2 tb Olive oil
     2 ts Salt
     1 ts Pepper
   1/2    Lemon; juice of
     1 ts Garlic powder
   1/2 ts Paprika powder
     2 tb Nutritional yeast

 Preheat the oven to 400 F.

 On a baking sheet lined with parchment paper, toss chickpeas with
 olive oil, salt, pepper, lemon juice, garlic powder, paprika, and
 nutritional yeast, ensuring the chickpeas are well coated.

 Place in the oven and roast for 25-30 minutes until crispy.

 Let cool and enjoy!

 Tip: Add a handful to your salad as a nourishing substitute (or
 addition) to croutons.

 Recipe by Sakara Life Magazine

 Recipe FROM:
 <https://www.sakara.com/blogs/mag/crunchy-roasted-chickpeas>

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