MMMMM----- Recipe via Meal-Master (tm) v8.06

     Title: Tortilla Chips
Categories: Snacks
     Yield: 48 Chips

    12 sm Tortillas; raw
          Vegetable oil

 Take a dozen small tortillas, either home-made, frozen, or
 store-bought and cut them into quarters.

 Heat 1/2 inch of vegetable oil in a heavy skillet until it is hot
 enough to instantly sizzle a drop of water. Deep-fry the tortilla
 quarters until crisp and brown. Drain on a double thickness of paper
 towels.

 Recipe by Moosewood Cookbook

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