MMMMM----- Recipe via Meal-Master (tm) v8.06
Title: Sugar Spanish Peanuts
Categories: Five, Appetisers, Nuts
Yield: 10 Servings
2 c Raw Spanish peanuts w/skins
2 c White sugar
1 1/2 c Water
Line a baking sheet with a plain paper bag or parchment
paper.
Mix peanuts, sugar, and water together using a wooden
spoon in a large pot over medium-low heat; cook, stirring
constantly, until liquid is evaporated and peanuts are
coated, 20 to 30 minutes. Carefully pour coated peanuts
onto the prepared baking sheet to cool completely.
Recipe by Rosa Letty Gonzalez
RECIPE FROM:
http://allrecipes.com
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