Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
-----PATTI - VDRJ67A-----
8 cups Popped popcorn
2 cups Salted fish shaped crackers
2 cups Whole almonds
2 cups Thin pretzel sticks
1/3 cup Margarine or butter -- melted
1/4 cup Parmesan cheese
1/2 teaspoon Garlic salt
1/4 teaspoon Onion powder
Heat oven to 325 . Mix popcorn, crackers, almonds and pretzels in a
large bowl. Mix remaining ingredients.
Pour over popcorn mix. Toss to evenly coat. Spread in ungreased 13x9"
pan. Bake 15 minutes; stir. Bake 15 minutes longer. Remove from oven;
cool. Store in airtight container.
