Recipe By :
Serving Size : 1 Preparation Time :0:00
Categories : Snacks Nuts
Popcorn
Amount Measure Ingredient -- Preparation Method
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-----PATTI - VDRJ67A-----
6 cups Popped popcorn
1/2 cup Almonds slivered -- toasted
3/4 cup Brown sugar -- packed
1/2 cup Margarine or butter
2 tablespoons Light corn syrup
1/8 teaspoon Salt
1/4 teaspoon Baking soda
MICROWAVE: Combine popcorn and almonds in large micro safe bowl. In 4 cup micro safe cup, combine brown sugar, margarine, corn syrup and salt. Microwave on HIGH for 2 minutes; stir. Microwave on HIGH for 2-3 more minutes or until mixture comes to a rolling boil.
Stir in baking soda; pour over popcorn and almonds.
Mix well; microwave on HIGH for 2 minutes. Spread on foil or wax paper to cool.
