*  Exported from  MasterCook  *

                        Bacon-Cheese Popcorn **

Recipe By     :
Serving Size  : 1    Preparation Time :0:00
Categories    : Snacks                           Popcorn

 Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
                       -----PATTI - VDRJ67A-----
  4      quarts        Popped popcorn
    1/3  cup           Margarine -- melted
    1/2  teaspoon      Seasoned salt
    1/2  teaspoon      Hickory-smoked salt
    1/2  cup           American cheese -- grated
    1/3  cup           Bacon bits

Pour freshly popped corn in large bowl. Combine margarine with hickory-smoked salt. Pour over popcorn; toss well to coat. Sprinkle with cheese and bacon bits. Toss again and serve while warm.

                  - - - - - - - - - - - - - - - - - -