Title: TRADITIONAL CHEX PARTY MIX
Categories: Appetizers
Yield: 24 servings
1/2 c Butter or margarine
1 1/4 ts Seasoned salt
4 1/2 ts Worcestershire sauce
2 2/3 c Corn Chex cereal
2 2/3 c Rice Chex cereal
2 2/3 c Wheat Chex cereal
1 c Salted mixed nuts
Preheated 350 oven. In 15 x 10 x 2 inch baking pan
melt butter in oven. Remove. Stir in seasoned salt
and Worcestershire. Gradually add cereal and nuts,
stirring until all pieces are evenly coated. Bake 20
to 25 minutes, stirring every 10 minutes. Spread on
absorbent paper to cool. Store in air tight container.
Microwave Directions*: In 3 1/2 quart bowl or 13 x 9
x 2 inch microwave-safe dish melt butter on HIGH 1
minute. Stir in seasoned salt and Worcestershire.
Gradually add cereal and nuts, stirring until all
pieces are evenly coated. Microwave on HIGH 5 to 6
minutes, stirring every 2 minutes. Spread on
absorbent paper to cool. Store in air tight container.
*A 650 watt microwave was used. For other wattage
ovens, time may need to be adjusted.
Makes 9 cups. Courtesy Ralston-Purina. No copyright
shown.
