*  Exported from  MasterCook  *

                          BEER FRITTER BATTER

Recipe By     :
Serving Size  : 1    Preparation Time :0:00
Categories    : Snacks                           Misc
               Breakfast

 Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  1       c            Flour
  1                    Egg
  1       tb           Butter, melted
  1       d            Salt
    1/2   c            Beer

 This is good not only for vegetables, but for seafood
 and chicken, as well as for fruit fritters, such as
 banana, pineapple, and apple. Combine all ingredients
 in a blender or food processor and beat until batter
 is smooth. Let batter stand, covered, for 4 hours
 before using. Have vegetables well drained and patted
 dry if they have been washed. Dip in batter and fry in
 deep fat, 360 degrees, until golden.



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