*  Exported from  MasterCook  *

                                Pemmican

Recipe By     :
Serving Size  : 1    Preparation Time :0:00
Categories    : Game                             Jw

 Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  1       lb           Caribou Jerky
  2       tb           Brown sugar
  2       oz           Raisins
  2       oz           Cranberries
  5       oz           Suet

 Run the dry jerky through a food grinder a few times. In a loaf pan add the
 cranberries, raisins and brown sugar.  When the mixture is well blended,
 melt
 the suet and stir it in.  Let the suet cool and harden. This approximates
 the
 old style pemmican made to preserve meat without refrigeration and to add
 some
 vitamin C values.



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