---------- Recipe via Meal-Master (tm) v8.02

     Title: Parmesan-Sesame Sticks
Categories: Diabetic, Snacks
     Yield: 8 dz sticks

    12 sl White bread;
          -crust removed
   1/8 c  Reduced-calorie margarine;
          -melted
   1/4 c  Parmesan cheese; grated
     2 tb Sesame seeds

 Cut each slice of bread into 8 sticks, and arrange on ungreased
 baking sheets.  Brush bread stick lightly with margarine.  Sprinkle
 evenly with Parmesam cheese and sesame seeds Bake at 350 degrees F
 for 10-15 minutes or until golden brown. Serve immediently

 From: All New Cookbook For Diabetics and Their Families

 Each serving amount: 4 sticks;
 Exchanges: 1 Vegetable
 Chol: Trace; Calories: 40; Carbs: 4 g; Protein: 1 g
 Fat: 2 g; Fiber: Trace; Sodium: 87 mg;

 Reformatted 4 you and yours via Nancy O'brion and her Meal-Master

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