*  Exported from  MasterCook  *

                              Jerky Recipe

Recipe By     :
Serving Size  : 0    Preparation Time :0:00
Categories    :
 Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
    3/4  cup           Worcestershire Sauce
    1/4  cup           Soy Sauce
  1      tbsp          Caribbean Jerk Seasoning
    1/2  tsp           Garlic Powder
    1/2  tsp           Black Pepper --  coarse ground
    1/2  tbsp          Red Pepper --  crushed

Mix all ingredients together. Marinate your strips of beef in this sauce for
12 to 24 hours in the fridge and then dehydrate. My husband puts everything
in a large ziploc bag to marinate (less cleanup). Also, my family likes food
a little hot & spicy, you might want to decrease the peppers if your family
doesn't. Let me know what you think.




                  - - - - - - - - - - - - - - - - - -

NOTES : NOTES: From C. Pulliam [email protected], her husband's recipe

You are viewing proxied material from tilde.pink. The copyright of proxied material belongs to its original authors. Any comments or complaints in relation to proxied material should be directed to the original authors of the content concerned. Please see the disclaimer for more details.