---------- Recipe via Meal-Master (tm) v8.02

     Title: SPINACH DIP I
Categories: Dips, Usenet
     Yield: 1 batch

     1 c  Sour cream
     1 c  Mayonnaise
     8 oz Water chestnuts,
          -drained and diced
          -(one large can)
     5    Green onions,
          -chopped (with tops)
    10 oz Spinach (cooked),
          -drained well (use one
          -package of frozen
          -spinach)
     1 pk Knorr dry vegetable soup
          -mix (a Swiss import)

 Mix everything together and refrigerate overnight.
 Stir again before serving. Serve with sturdy dip-ables
 or crackers, as it will break chips.

 NOTES:

 *  Party dip with spinach and water chestnuts --
 People like this dip. It's a hit a parties. It is good
 to dip vegetables into, or to spread on crackers.
 Yield: more than 2 cups.

 : Difficulty:  trivial.
 : Time:  15 minutes preparation.
 : Precision:  Approximate measurement OK.

 : [email protected] (Andy Shore)
 : Adobe Systems Incorporated, Palo Alto, California
 : led by those who smelled it cooking.

 : Copyright (C) 1986 USENET Community Trust

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