*  Exported from  MasterCook  *

                         Soured Cream Clam Dip

Recipe By     :
Serving Size  : 6    Preparation Time :0:00
Categories    : Appetizers

 Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  1      can           Gorton's clams -- drained
  2      teaspoons     Lemon juice
    1/8  teaspoon      Pepper
  2      tablespoons   Minced onion
  1      cup           Soured cream
    1/2  teaspoon      Salt
    1/2  teaspoon      Celery salt

Gently fold clams into sour cream.  Add other ingredients and stir
gently until blended.  Serve with chips.

Shared By: Pat Stockett

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