MMMMM----- Recipe via Meal-Master (tm) v8.06
Title: Greek Pita Spread
Categories: Cheese, Dairy, Vegetables, Breads, Squash
Yield: 6 Cups
8 oz Cream cheese; softened
1 c Sour cream
1/2 c Greek vinaigrette
4 1/2 oz Sliced ripe olives (2 cans);
- drained
2 md Tomatoes; seeded, chopped
1 sm Red onion; chopped
1 lg Bell pepper; chopped
1 lg Red bell pepper; chopped
1 lg Cucumber; seeded, chopped
1 c Feta cheese; crumbled
Pita breads; in wedges -OR-
Baked pita chips
In a bowl, beat cream cheese, sour cream, and vinaigrette until
blended. Spread onto a large serving plate or 2 pie plates. Layer
with olives, tomatoes, onion, peppers, cucumber, and cheese. Serve
with pitas.
Recipe by Joyce Benninger, Owen Sound, Ontario
Recipe FROM:
https://www.tasteofhome.com
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