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     Title: Bean Dip
Categories: Dips
     Yield: 1-1/2 cups

     1 cn Condensed black bean soup
     2 oz Cream cheese
     1 sm Onion; grated
     1 ds Tabasco
     1 cl Garlic; pressed

 Blend all ingredients together well, then heat. Serve warm with
 tostados or corn chips.

 Recipe by South of the Border Tex-Mex Cookin by Les Blair, 1995

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