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Title: Bean Dip
Categories: Dips
Yield: 1-1/2 cups
1 cn Condensed black bean soup
2 oz Cream cheese
1 sm Onion; grated
1 ds Tabasco
1 cl Garlic; pressed
Blend all ingredients together well, then heat. Serve warm with
tostados or corn chips.
Recipe by South of the Border Tex-Mex Cookin by Les Blair, 1995
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