Recipe By :
Serving Size : 1 Preparation Time :0:00
Categories : Appetizers Dips
Vegetables
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
2 sm zucchini -- shredded
about 1 1/2 cup
1 c nonfat cottage cheese
2 tbsps chopped cilantro
2 tbsps lemon juice
1/4 tsp pepper
1/4 tsp chopped green onions
1 clove garlic -- chopped
Place 3/4 cup of the zucchini and remaining ingredients in food
processor. Process
until smooth. Remove and stir in remaining zucchini. Cover and chill 4
hours. Serve
with veggies, crackers or chips.
- - - - - - - - - - - - - - - - - -
Per serving: 208 Calories; 0g Fat (2% calories from fat); 39g Protein;
17g Carbohydrate; 0mg Cholesterol; 49mg Sodium
