*  Exported from  MasterCook  *

                         Italian Vegetable Dip

Recipe By     :
Serving Size  : 1    Preparation Time :0:00
Categories    : Ethnic                           Marinades, Salsa & Sauces

 Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  1      16 ounce      co  borden sour cream
  1      package       italian salad dressing seasoning mix
  2      tablespoons   grated parmesan and romano cheese
                       assorted fresh vegetables

In medium bowl, combine sour cream, seasoning and cheese; stir well.

Chill 30 minutes or longer to blend flavors.

Serve with vegetables.

Garnish as desired. Refrigerate leftovers.

TIP: One Tbsp. sour cream contains 28 calories, while 1 Tbsp. mayonnaise contai
ns 90 calories.

Makes about 2 cups.

Busted by Barb






                  - - - - - - - - - - - - - - - - - -