*  Exported from  MasterCook  *

                       Hot Parmesan Artichoke Dip

Recipe By     : KRAFT WEBSITE
Serving Size  : 8    Preparation Time :0:00
Categories    : Appetizers                       Dips
               Posted

 Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
 14      Ounces        artichoke hearts drained chopped
  4      Ounces        DI GIORNO Grated Parmesan Cheese
  1      Cup           KRAFT Mayo Real Mayonnaise
  1      Clove         garlic minced

HEAT oven to 350 F.

MIX all ingredients. Spoon into 9-inch pie plate.

BAKE 20 to 25 minutes or until lightly browned. Serve with crackers or pita
bread triangles.

BUSTED BY MEG ANTCZAK 1/14/98

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