---------- Recipe via Meal-Master (tm) v8.01

     Title: Cheddar Spread
Categories: Cheese/eggs, Appetizers, Spreads
     Yield: 4 servings

     1 lb Butter                              1 ts Worcestershire Sauce
     8 oz Cheddar; Sharp, Grated            1/4 ts Garlic Powder
     4 oz Romano Cheese; Grated             1/2 ts Paprika; Sweet Or Hot

 All the ingredients should be at room temperature before starting this
 recipe.  Whip slowly, in a medium mixing bowl, with the mixer until the
 mixture is fluffy.  Spread on Bread Slices.  (Rye, Sourdough or regular
 French Bread are great.)  Toast under the broiler until hot.

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