Recipe By :
Serving Size : 3 Preparation Time :0:00
Categories : Sandwiches Appetizers
Low Fat
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
6 ounces Cream cheese -- LF or FF
6 ounces Canned tuna -- white albacore
3/4 teaspoon Curry powder
2 Green onions -- finely sliced
4 tablespoons Mayonnaise -- Low-fat or FF
1/2 teaspoon Lemon juice
ds Salt
Let cream cheese soften at room temperature for about 1 hour. Drain tuna. Mash with fork. In medium bowl, combine cream cheese, tuna and mayonnaise. Add lemon juice, curry and salt; mix to blend well. Add onions and stir to blend. Chill for one hour for flavors to blend. Serve with crackers, radishes, carrots and celery.
