---------- exported from cookworks for meal-master, v7.0

    title: creamy dill dip
categories: professional, sauce, appetizer, french
 servings: 4

     1 c  sour cream
     1 t  chives
     1 t  vinegar
   1/2 t  onion
     1 t  fresh dill weed
   1/4 t  kosher salt

combine sour cream, chives, vinegar, onions, and dill in a food processor

process until smooth and well blended
season to taste with salt
serve slightly chilled

-----

You are viewing proxied material from tilde.pink. The copyright of proxied material belongs to its original authors. Any comments or complaints in relation to proxied material should be directed to the original authors of the content concerned. Please see the disclaimer for more details.