---------- Recipe via Meal-Master (tm) v8.03

     Title: CURRY DIP
Categories: Dips, Appetizers
     Yield: 4 servings

     1 qt Mayonnaise (no dressing)
     1 ea Worcestershire sauce  (dash)
     3 ea Green onions (chopped)
     1 x  Crazy salt
     1 x  Black pepper
     1 tb Curry powder
     1 x  Seasonings

    Mix all ingredients together and serve with fresh
 vegetables.  Let stand in refrigerator for 1 hour
 before serving;  tastes better chilled.

-----