1 ea Bread; round, hollowed out 1 c Water chestnuts, diced
1 pk Spinach; frozen, chopped 1/2 c Cheddar cheese, grated
1 c Sour cream 1/4 pk Swiss vegetable soup mix
1 c Mayonnaise 1 sm Onion, diced
Mix all ingredients except bread together and refrigerate until ready to
serve. When ready to serve pour into hollowed out bread and serve with
inside of bread ripped up and crackers.