Recipe By : Chipping Away At Superdips by Susan Puckett, Cox News Service
Serving Size : 10 Preparation Time :0:00
Categories : Appetizers
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
3 oz Cream cheese
1/4 c Sour cream
4 oz Corned beef -- finely chopped
1/2 c Swiss cheese -- grated
1/4 c Sauerkraut -- chopped and drained
2 tb Milk -- up to 3 tb
Rye crackers -- for dipping
Heat cream cheese, sour cream, corned beef, Swiss cheese and
sauerkraut in small sauce pan over low heat until hot, thin with milk
if necessary. Serve with rye crackers.
