Recipe By :
Serving Size : 2 Preparation Time :0:00
Categories :
Amount Measure Ingredient -- Preparation Method
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1/2 c Dry split peas
2 c Water
2 c Cheddar cheese g,rated
1/2 Onion, chopped finely
Salt to taste
Pepper to taste
Cook peas in water until tender. In a blender place cooked peas,
cheese, onion, salt and pepper. Blend until smooth. Spread on
sanwiches, serve warm.
