*  Exported from  MasterCook  *

                           MEXICAN CHEESE DIP

Recipe By     :
Serving Size  : 2    Preparation Time :0:00
Categories    : Cheese/eggs

 Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  2       tb           Butter
  1                    Onion, small
  1                    Garlic Clove, minced
  2       tb           Jalapeno or Chili Pepper
  2       tb           All Purpose Flour
  1       c            Milk
  1                    Tomato, medium, chopped
  1       c            Cheddar Cheese, shredded

 Combine butter, onion, garlic, and peppers in a 4 cup microwavable
 casserole. Microwave uncovered at High for 2 - 3 minutes or until softened.
 Blend in flour and microwave at High for 30 seconds. Gradually whisk in
 milk until smooth. Add tomatoes; microwave, covered at High for 3 5 minutes
 or until mixture comes to a boil and thickens, whisking once. Stir in
 cheese until melted. Serve warm with tortilla chips or veggies. Makes 2
 cups.



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