*  Exported from  MasterCook  *

                              SAUSAGE DIP

Recipe By     :
Serving Size  : 1    Preparation Time :0:00
Categories    : Appetizers

 Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  1       lb           Ground meat
  2       lb           Velveeta cheese
  1       cn           Ro-Tel tomatoes
  2                    Chili peppers, chopped
  1       lb           Ground sausage
  1                    Onion, minced
  1       cn           Cream of mushroom soup
  1       t            Garlic powder

 Cook meat and add chunks of cheese and melt.  Add the rest of the
 ingredients and mix well.  Serve hot. Randy Rigg



                  - - - - - - - - - - - - - - - - - -