*  Exported from  MasterCook  *

                    Buffalo Wings, from Buffalo N.Y.

Recipe By     :
Serving Size  : 6    Preparation Time :0:00
Categories    : Appetizers

 Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  4      pounds        Chicken wings
  3      tablespoons   Butter -- melted
  3      tablespoons   Worcestershire sauce
  2      teaspoons     Catsup
  2                    Garlic cloves -- mashed
                       -----DIP-----
    2/3  cup           Mayonnaise
    1/3  cup           Sour cream
    1/3  cup           Gorgonzola
                       OR bleu cheese
    1/2  teaspoon      Tabasco
                       Celery stalks


Cut off tip of wing.  Separate at joint.  Place on wire rack
in roasting pan. Roast at 350 deg. for 1 1/2 hours. Turn
once during cooking.
 Combine melted butter, Tabasco, Worcestershire, catsup,
garlic and mix well in large bowl. Place chicken in bowl and
mix well. Crumble cheese coarsely and mix with other dip
ingredients in separate bowl and serve with celery stalks
and wings.



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