Recipe By :
Serving Size : 8 Preparation Time :0:00
Categories : Poultry Appetizers
Oriental Low Cal
Amount Measure Ingredient -- Preparation Method
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1 cup Soy sauce
1 cup Pineapple juice
1 Clove garlic -- minced fine
2 tablespoons Onion -- minced
1 teaspoon Ginger -- grated
1/4 cup Brown sugar
7 ounces Beer
1/4 cup Vegetable oil
5 pounds Chicken wings
Sesame seeds -- toasted
Cut off and discard the small tip of each wing.
Cut main wing at joint. Combine first 8 ingredients and stir until dissolved. Pour over chicken and marinate overnight. Be sure sauce overs all pieces.
Drain and save marinade. In large skillet, heat a small amount of oil and brown chicken on all sides over medium. When brown, add 1/2 cup marinade; cover; reduce heat and simmer 15-20 minutes. Stir and add more marinade if necessary.
