------------- Recipe Extracted from Meal-Master (tm) v6.14 ------------------
Title: Elegant Crabmeat Balls
Categories: Appetizers Fish
Servings: 4
2 cn Crabmeat (6-7 oz cans)
1 c Bread crumbs (fresh)
3 T Sherry cooking wine
1 T Lemon juice
1 T Onion (grated)
1 t Dry Mustard
1/2 t Salt
1 x Pepper
1 pk Bacon (cut into halves)
1 x Parsley
Drain and flake crabmeat; combine remaining ingredients except bacon.
Mix well. Shape into walnut sized balls. Wrap in bacon half; secure with
toothpicks. Broil under medium heat until bacon is crisp, approximately
10 minutes, turning to brown evenly. Garnish with parsley and lemon.
Makes approximately 2 dozen.
