*  Exported from  MasterCook  *

                            SAUSAGE BALLS #2

Recipe By     :
Serving Size  : 6    Preparation Time :0:00
Categories    : Pork                             Appetizers
               Meats

 Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  1       lb           Sausage meat
  2       c            Bisquick powder
  2       c            Cheddar cheese

 Grate the cheese and allow it to come to room
 temperature (or grate it at room temperature).  Mix
 (by hand, or with a fork or spoon) with the Bisquick
 powder and the sausage meat (crumbled).  Form into
 bite-sized balls, around 3/4" in diameter.  Cook on
 foil or a baking pan at 325 F for about 20 minutes.

 I think I was also told that these store very well,
 but I'm not positive about that.



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