Title: Pot Hole Potatoes
Categories: Appetizers, Side dish
Yield: 8 servings
2 c Mashed potatoes
1 lb Polish sausage
1 ea Green pepper -- diced
1 ea Med Onion -- diced
Brown Polish sausage in a saucepan, add pepper and
onion. Cook until vegetables are soft. Drain well on
toweling. Grease muffin pans. Place mashed potatoes in
muffin pan.Scoop out center of each and fill with
sausage mix. Bake 425 degrees for 15 minutes. Serve
hot.
