Recipe By :
Serving Size : 48 Preparation Time :0:00
Categories : Appetizers
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
4 12" flour tortillas
16 oz Cream cheese
1 pk Dry ranch dressing mix
2 Green onions, chopped fine
1/2 c Red pepper, chopped fine
1/2 c Celery, chopped fine
1 sm Can sliced black olives
Mix cream cheese, ranch dressing and onions and spread
on tortillas. Layer with red pepper, celery and
olives. Roll tortillas up tight, wrap in plastic wrap
and refrigerate for several hours or overnight. Slice
and serve.
