Recipe By :
Serving Size : 1 Preparation Time :0:00
Categories : Appetizers Vegetables
Amount Measure Ingredient -- Preparation Method
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1 Straight cucumber
125 g (4oz) Cream cheese, softened
1/2 t Dry onion flakes, crushed
1/2 t Dried dill weed
Paprika
Score cucumber all around by scraping from top to bottom with fork tines.
Cut ends off and scoop out seeds from center. A small spoon and a
vegetable corer work well. Be sure to remove all seeds because that is the
part where most of the moisture is.
Mash cheese with a fork. Add onion and dill. Mash together. Stuff
cucumber. Wrap and chill.
To serve, slice and sprinkle with paprika. May be served as is or on a
cracker.
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