Recipe By :
Serving Size : 45 Preparation Time :0:00
Categories : Appetizers
Amount Measure Ingredient -- Preparation Method
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8 oz cream cheese -- softened
1 Egg yolk
1 ts Baking powder
10 sl Wheat bread -- thin, up to 12
4 1/2 oz Can deviled ham
Combine cream cheese with egg yolk, baking powder, and a dash of
salt; mix until blended and smooth. Cut 4 small rounds from each
slice of bread using a biscuit cutter or small glass. Spread each
round lightly with mayonnaise. Spread each with a thin layer of
deviled ham. Spoon the cheese mixture on the ham. Sprinkle with
paprika. This much can be done ahead and the appetizers frozen, if
you desire. To serve, put into a moderately hot oven (375 F) for
12-15 minutes, or until puffed and browned. Serve immediately.