MMMMM----- Recipe via Meal-Master (tm) v8.05

     Title: Singing Snails
Categories: Appetizers, Gastropods, Cornish
     Yield: 2 Servings

    12    Snails
          Some garlic
          Salt and pepper
     1 oz Butter

 Drop snails into boiling water. and boil for 1/2 hour.  Take off
 shells and cut away the hard meats.  Put meats into a greased pie
 dish.  Cover with the butter pats and season.  Cook for 10 minutes in
 hot oven.  Serve with thin brown bread.

                                 SMITH-TWIDDY, Helen
                                 Celtic Cookbook
                                 Y Lolfa Cyf.
                                 Talybont, Wales, 1979
                                 ISBN: 0 904864 50 2

 MM Format by John Hartman

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