Recipe By :
Serving Size : 5 Preparation Time :0:00
Categories : Appetizers
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 lb Mushroom
2 T Parsley, chopped
2 ea Garlic, cloves minced
3 T Parmesan cheese
1 t Oregano
1/2 c Bread crumbs
1/2 c Olive oil
1 x Pepper, ground
1 x Salt
Preheat oven at 350 deg. Wash and remove mushroom stems. Chop the
stems and mix with garlic, parsley, cheese, oregano, bread crumbs,
salt and pepper.
Place mushrooms stem side up in baking dish. Fill mushrooms with
mixture. Add 1/4-inch of water to dish. Pour olive oil evenly over
caps and bake 30 minutes.
