MMMMM----- Recipe via Meal-Master (tm) v8.06

     Title: Bacon Roll-Ups
Categories: Pork, Bread, Vegetables
     Yield: 10 Servings

   1/3 c  Onion; fine chopped
     1 tb Butter
     3 c  Day-old bread cubes
   1/4 ts Celery salt
   1/4 ts Garlic powder
   1/8 ts Salt
   1/8 ts Pepper
     1 lg Egg; lightly beaten
    10 sl Bacon

 In a small skillet, saute onion in butter until tender.
 In a large bowl, combine the bread cubes, celery salt,
 garlic powder, salt, pepper and onion mixture; toss to
 mix evenly. Add egg; toss to coat bread cubes. Roll into
 ten 1-1/4" balls. Wrap a bacon strip around each ball.
 Secure with a toothpick.

 In a large skillet, cook bacon roll-ups on all sides
 over medium heat for 18 minutes or until bacon is crisp
 and a thermometer inserted into stuffing reads at least
 160 F/71 C. Drain on paper towels.

 Recipe by Janet Abate, North Brunswick, New Jersey

 RECIPE FROM: https://www.tasteofhome.com

 Uncle Dirty Dave's Archives

MMMMM