MMMMM----- Recipe via Meal-Master (tm) v8.06

     Title: Fiesta Pinwheels
Categories: Dairy, Cheese, Chilies, Breads, Vegetables
     Yield: 60 servings

     8 oz Cream cheese; softened
   1/2 c  Sour cream
   1/4 c  Picante sauce
     2 tb Taco seasoning
       ds Garlic powder
 4 1/2 oz Can chopped ripe olives;
          - drained
     4 oz Can chopped green chilies
     1 c  Cheddar cheese; fine
          - shredded
   1/2 c  Green onions; thin sliced
     8    Flour tortillas (10")
          Salsa

 In a small bowl, beat cream cheese, sour cream, picante
 sauce, taco seasoning and garlic powder until smooth.
 Stir in olives, chilies, cheese and onions. Spread about
     1/2    cup on each tortilla.

 Roll up jelly-roll style; wrap. Refrigerate for 2 hours
 or overnight. Slice in 1" pieces. Serve with salsa.

 Recipe by Diane Martin, Brown Deer, Wisconsin

 RECIPE FROM: https://www.tasteofhome.com

 Uncle Dirty Dave's Archives

MMMMM

You are viewing proxied material from tilde.pink. The copyright of proxied material belongs to its original authors. Any comments or complaints in relation to proxied material should be directed to the original authors of the content concerned. Please see the disclaimer for more details.