MMMMM----- Recipe via Meal-Master (tm) v8.06

     Title: Bacon-Wrapped Tater Tots
Categories: Five, Pork, Potatoes, Chilies
     Yield: 32 servings

    16 sl Bacon; halved crosswise
   1/2 c  Maple syrup
     1 ts Crushed red pepper flakes
    32    Frozen tater tots; thawed

 Set oven @ 400 F/205 C.

 Cook bacon in a large skillet over medium heat until
 partially cooked but not crisp. Remove to paper towels
 to drain; keep warm.

 Combine syrup and pepper flakes. Dip each bacon piece in
 syrup mixture, then wrap around a Tater Tot. Secure with
 toothpicks.

 Place on a greased rack in a foil-lined 15x10x1"
 baking pan. Bake until bacon is crisp, 12-15 minutes.

 Recipe by Joni Hilton, Rocklin, California

 RECIPE FROM: https://www.tasteofhome.com

 Uncle Dirty Dave's Archives

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