MMMMM----- Recipe via Meal-Master (tm) v8.06

     Title: Almond-Bacon Cheese Crostini
Categories: Breads, Cheese, Pork, Nuts, Vegetables
     Yield: 36 servings

     1 lb French bread baguette; in 36
          - slices
     2 c  Monterey Jack cheese;
          - shredded
   2/3 c  Mayonnaise
   1/2 c  Sliced almonds; toasted
     6 sl Bacon; cooked, crumbled
     1    Green onion; chopped
       ds Salt
          Additional toasted almonds;
          - (optional)

 Place bread slices on an ungreased baking sheet.

 Bake at 400 F/205 C until lightly browned, 8-9 minutes.

 Meanwhile, in a large bowl, combine the cheese, mayonnaise,
 almonds, bacon, onion and salt. Spread over bread. Bake until
 cheese is melted, 7-8 minutes.  Sprinkle with additional almonds if
 desired. Serve warm.

 Recipe by Leondre Hermann, Stuart, Florida

 RECIPE FROM: https://www.tasteofhome.com

 Uncle Dirty Dave's Archives

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