Recipe By : NAWK/Internet
Serving Size : 48 Preparation Time :0:00
Categories : Hors d'Oeuvres Low Fat
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 lb Ground round
1 Egg worth of Egg Beaters(R)
1/2 c Soft bread crumbs
1/4 c Skim milk
1/3 c Onion -- finely chopped
1/2 ts Worcestershire sauce
Sauce:
1/2 c Ketchup
1/2 c Onion -- chopped
1/3 c Sugar
1/3 c Vinegar
1 tb Worcestershire sauce
1/8 ts Pepper
These tasty meatballs are a perennial favorite at our Christmas
parties. But with such wonderful flavor, you'll get requests
your-round.
Combine the first 6 ingredients; mix well. Shape into 1" balls. In a
skillet over medium heat, brown meatballs; drain. Place in a 2-1/2 qt
baking dish. Combine sauce ingredients. Pour over meatballs. Bake,
uncovered, at 350 F for 50 to 60 minutes or until meatballs are done.
