Recipe By : William Pender
Serving Size : 1 Preparation Time :0:00
Categories : Appetizers Posted To Recipelu
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 pound ground beef
1/2 cup bread crumbs
1/3 cup minced onion
1/4 cup milk
1 egg
1/2 teaspoon Worchestershire sauce
salt and pepper
1 10 ounce jar grape jelly
1 12 ounce jar chili sauce
Preheat oven to 325 degrees. Combine ground beef, bread crumbs, onion,
milk, egg, Worchestershire sauce, salt and pepper. Form into bite-size
balls. Place on broiler pan and bake for 45 minutes. Mix jelly and
chili sauce. Cook uncovered for 30 minutes, stirring often. Put
meatballs in sauce. Serve in chafing dish. You can make these ahead
and freeze in sauce, reheating at 350 degrees until bubbly. Makes 5
dozen.
