Title: Pizza napoli
Categories: Appetizers, Meats, Pies
Yield: 1 pizza
1 ea Ready to bake pizza crust
3 c Canned plum tomatoes
1 c Mozzarella cheese
3/4 c Grated parmesan cheese
1/2 lb Thin strips of prosciutto or
- ham
3 T Olive oil
Brush pizza crust with olive oil. Cut tomatoes into chunks & spread
on top; sprinkle pizza with mozzarella cheese. Cut prosciutto or ham
into pieces about one inch square & spread on top. Add grated cheese
evenly. Salt & pepper to taste. Bake for 10 minutes at 450 degrees.
