6 oz Cheddar Cheese; Shredded, *
6 ea Jalepeno Chilies; **
1 x Tortilla Chips;
* There should be 1 1/2 cups of cheese.
** Jalapenos should be seeded and each cut into 6 slices.
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Make 4 dishes of tortilla chips. Sprinkle each with 1/4 of the cheese and
1/4 of the Jalapeno slices. Set oven control to broil. Broil tortilla
chips with the tops only 3 to 4 inches from the heat until the cheese is
melted and serve hot.
