*  Exported from  MasterCook  *

                          MINI SAUSAGE RUBENS

Recipe By     :
Serving Size  : 44   Preparation Time :0:00
Categories    : Pork                             Appetizers
               Cheese/eggs                      Meats

 Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
    1/2   lb           Smoked Sausage
  1                    Loaf Party Rye Bread
  4       tb           Butter
  1       c            Thousand Island Dressing
 16       oz           Saurkraut
 10                    Slices Of Swiss Cheese

 Slice sausage into 1/4 inch pieces. Drain the saurkraut. Cut cheese slices
 into 1/2" x 2-1/2" strips. Melt butter in small skillet. Brush rye bread
 with butter on both sides. Place on baking sheet. Toast at 400 degrees for
 5 minutes. Turn. Remove from oven and build rubens ending with criss-
 crossed cheese slices on top. Bake for 5-10 minutes or until the cheese is
 bubbly.



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