---------- Recipe via Meal-Master (tm) v8.02

     Title: HAM PINWHEELS
Categories: Appetizers
     Yield: 1 servings

     1    Cream cheese, softened
     1 ts Onion, gratred
     1 ts Horseradish
     1 ds Worcestershire sauce
   100    Ham, slices

 Blend cream cheese, onion, horseradish and
 Worcestershire sauce until of spreading consistency.
 Separate meat slices.  Lay out five slices slightly
 overlapping on an 18" piece of aluminum foil.  Lay out
 two more rows to form a rectangle of meat.  Spread
 with cheese mixture. Roll up as jelly roll using foil
 to bring up meat at beginning of roll. Use fingers to
 roll until complete.  Chill. Just before serving,
 slice into one inch slices. Can be used with Corned
 Beef or Smoked Beef as well. Source: Gail Teichmann

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